We are a small, sustainable farm located on the upper reaches of Johnson Creek, outside of Boring, Oregon. We work hard to bring you fresh, healthy produce from June through March, and to help “fill your cellar” for the remaining months.
Why Full Cellar?
50+ kinds of vegetables grown just for you. All year long, we’re selecting and growing varieties to make sure you have the freshest and most delicious produce to work with in your kitchen.
Choose what’s in your box. You never have to get something you don’t like or can’t eat. And you can meal plan and grocery shop around what’s coming.
Free recipes from Cook With What You Have. Get inspired and learn to improvise with this premiere CSA recipe collection.
Our farm is your farm. Whether you're visiting the farm for an event, reading our newsletters, or following us on social media, you’ll feel good knowing where your food really comes from.
Even though I live less than a block from a produce stand, it's easy to get into a routine where I'm not eating enough veggies or I'm eating the same veggies over and over. Being a part of Full Cellar Farm makes it easier to have a healthier and more varied diet, and I love being able to have options to choose from each week.
We have absolutely loved being a part of the Full Cellar Farm CSA! Not only have we learned about and tried new vegetables and recipes, but our family has really been more aware of eating locally grown, whole, fresh foods. It's neat to be able to talk to our 3-year-old about our veggies, and who grows them, and why it's better to get them from Farmer Emily than the grocery store.